By Charlie Overton
The best kept secret of the United Methodist Church”— that’s how Mike Smith describes The Society of St. Andrew. A former president of the Holston Conference of United Methodist Men, Smith recalls his first encounter with SoSA at a 2008 national conference in Nashville. “I had never heard of SoSA”, he says, “but Wade (Wade Mays, national Meals for Millions coordinator) was there showing the SoSA video of sweet potatoes being dumped into the landfill.”
After finding out more ... Continue Reading →
Three energetic new SoSA program coordinators are now working with farmers, volunteers, and feeding agencies across four states. All three met for training and to talk with staff at the national office in Big Island, Virginia in April.
They are all very busy at their jobs now, gleaning thousands of pounds of fresh food every week and distributing it to agencies that feed the hungry. We are happy to introduce our new SoSA representatives:
Kelsey King (Tennessee) is originally from Herndon, Virginia. She ... Continue Reading →
Anyone can find some way to help SoSA feed the hungry. But very few can do so by playing The Complete Keyboard Partitas of Johann Sebastian Bach! This most-creative approach was taken on last November by long-time supporter, Dr. Craig Nies, when he presented two benefit concerts, performed by some of his students at Vanderbilt University’s Blair School of Music.
In the photo, students who played in the concerts pose ... Continue Reading →
By Rich Peck *
For 15 years, Tennessee state legislators have celebrated “Ag Day on the Hill” – a day to shuck corn, visit farm animals, and celebrate all things agricultural. This year, the day included bagging and distributing 19,000 pounds of sweet potatoes to Nashville area churches and food kitchens, and to food pantries across a 12-county area of Middle Tennessee.
State Senator Andy Holt, vice-chair of the Tennessee Agriculture and Natural Resources Committee, has chaired the annual event for the ... Continue Reading →