Feeding Our Souls: Memories and Mayo

By Jean Blish Siers *

tomatoesA new gleaner joined our ranks this year, a delightful senior citizen named Gloria who heard about us from a friend and came to a strawberry gleaning early in the season. She’s been out almost once a week since, driving to far-flung fields in places she’s never been before.

On Saturday we were in Rowan County, about an hour north of Charlotte, where both Gloria and I live. She got ...

Continue Reading →
0

Good things come in small (or oddly shaped) packages!

By Jean Blish Siers *

Small PeachLate on a Friday afternoon, about the time I assumed I could shut my computer down and start my weekend, my phone started ringing. First came a call from a farmer who had seven rows of peach trees that we could glean. The peaches were small – mostly too small to sell – and some had a bit of frost damage on the skin. While the scarring was ...

Continue Reading →
0

Two Stark Conversations

By Jean Blish Siers *

Map of 10 hungriest states in the nation.Two conversations on Monday left me deeply troubled by our country’s priorities. First, a woman from Communities in Schools called. She serves one of the largest (and more affluent) high schools in Charlotte. But CIS works with those students who have fallen in some way through the social safety net. She had a student with diabetes and other chronic health issues. The ...

Continue Reading →
0

A Pound of Food A Day

By Jean Blish Siers *

BananasI eat some pretty weird stuff. I’m not talking about those reality TV shows where people eat bugs dipped in Sriracha sauce. I’m talking about cleaning out the refrigerator to make sure food doesn’t go to waste. My mother, who lived through the Depression and World War II, was a genius at that, and I’m grateful that she passed the skills down to me.

For me, lunch might be a ...

Continue Reading →
0

We Are What We Eat!

By Jean Blish Siers *

RhubarbI bought rhubarb at Barbee Farms this week. That simple sentence doesn’t really tell you how important that was to me! As a child growing up in Minnesota, I took rhubarb for granted. My father had veritable hedges of rhubarb scattered around the farm and it was one of the first signs of spring, a dependable fresh fruit that we all loved. My mother made cakes and pies and ...

Continue Reading →
0

Mind the Gap

By Jean Blish Siers *

According to a recent report by the Urban Institute and the University of Illinois, in Mecklenburg County, where I live in North Carolina, the average cost of a buying groceries and preparing a meal is $2.44. (See the very cool interactive map here.) In Charlotte, Mecklenburg County’s largest city, that feels like a pretty good deal compared with eating out. We’re fortunate to have ...

Continue Reading →
0
Page 1 of 11 12345...»